Recipe update : four new recipes

Up⤴️dates
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last week we introduced you to four new recipes:
Chickpea Curry
Mushroom Pulao
Energy Ball
Vermicelli Upma

Chickpea Curry:
Is also known as Chana Dal, is a wholesome and protein-packed lentil dish featuring chickpeas cooked in a flavorful spiced gravy. The lentils are often simmered until they achieve a tender and creamy consistency, absorbing the rich flavors of the spice-infused broth. Try this simple Chickpea Curry dish and tell us how you liked it.

Mushroom Pulao:
Is a flavorful and aromatic rice dish featuring mushrooms as the star ingredient, creating a delicious and wholesome one-pot meal. Mushroom Pulao can be served as a standalone dish or paired with cooling raita for a balanced and satisfying meal.

Energy Ball:
It’s Chia seeds laddu. It’s a great way to incorporate the nutritional benefits of chia seeds into one’s diet in a delicious manner. With their nutrient-rich ingredients and delightful taste, chia seeds laddu serve as a wholesome and satisfying snack for all ages.

Golden Vermicelli :
It is a quick and easy recipe, making it a convenient option for a wholesome and flavorful breakfast or light lunch.
Vermicelli Upma is known for its comforting and aromatic qualities, making it a favorite among those who enjoy traditional Indian breakfasts.

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We added 2 new recipes last week. both of them are by @bengaligirl.tries.
1) Chicken Rezala: It’s made with a chicken mix of yogurt, cashew nuts, and sunflower seeds, which gives it a creamy and slightly nutty taste.
Chicken Rezala is a dish that brings together different tastes. The name might sound fancy, but you don’t need a special occasion to enjoy this yummy dish. It’s just a tasty and satisfying meal that can make any day a bit more special.

2) Marry Me Chicken: This recipe was viral a few years ago. This dish typically features tender chicken breasts enhanced with a medley of delightful ingredients. Whether it’s a special occasion or an ordinary day, cook this dish and enjoy it.

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4 New recipes update : 2 creators recipes and one Ramadan special recipe:

  1. Keema Pav by Saloni: Keema Pav is a popular Indian spicy street food. cooked with aromatic spices. Served with soft buttered pav bread rolls, it’s a flavourful and satisfying dish.

  2. Mixed vegetables by The Bong Gastronomist’s: Mixed vegetables, a versatile and nutritious dish, combine various veggies like carrots, peas, french beans, capsicum, and cauliflower, creating a colorful medley of flavors and textures it’s a healthy addition to any meal.

  3. Masala Bhat: Masala Bhat is a flavorful South Indian rice dish cooked with aromatic spices, vegetables. It typically includes ingredients like mustard seeds, turmeric, and a blend of masalas, giving it a rich taste. Often served with yogurt or raita, Masala Bhat is a comforting and satisfying meal that’s perfect for lunch or dinner.

  4. Mohabbat Ka Sharbat : Mohabbat Ka Sharbat, is a refreshing concoction made with rose syrup, milk, watermelon Its delightful pink hue and sweet, popular summer drink in India. Served chilled with ice, this beverage is cherished for its cooling properties and romantic allure, making it a beloved choice for quenching thirst during hot days.